WEEKDAY LUNCH

We only use organic ingredients responsibly sourced.

The lunch menu is only served in Schöneberg on weekdays (11:00 - 15:00) and changes on a weekly basis - check out our Instagram stories for the current menu.

WEEKEND BRUNCH

We only use organic ingredients responsibly sourced.

The Brunch is only served in Schöneberg on Saturdays and Sundays (09:30 - 15:00)

We do not take reservations - just drop by!

BREAD PLATE
Sourdough bread selection, whipped butter, egg, jam/chutney and Gouda cheese
€8.5

RICE & GRAINS PORRIDGE (VEGAN)
with poached, spiced quince, almond & coconut praline, ginger crumble and coconut yoghurt
€12

HOJICHA GRANOLA
with Greek yoghurt and sour cherry compote
€10

PARMESAN OMELETTE
with sautéed seasonal vegetables, fresh herbs and sourdough bread
€14

VEGETABLES PANCAKE (VEGAN)
with onion glaze, fennel salad and fermented Habanero sauce
€12

THE GORILLA BUN
Brioche bun with silky omelette, crispy oyster mushrooms, pickles, spiced mayonnaise, fresh herb salad & shiso leaf vinaigrette
€14

EXTRA SOURDOUGH BREAD
€2

SIGNATURE DRINKS

GORILLA SPRITZ
Homemade blood orange- and thyme syrup with sparkling wine
€7.50

MIMOSA
Fresh orange juice with prosecco
€7.50

GINGER & GRAPE BEER (ALCOHOL FREE)
Homemade ginger, grape and hibiscus syrup with sparkling water
€6

Besides our signature drinks we have a selection of coffee, soft drinks, beer and wine.